The Scoop /T͟Hə sko͞op/ noun - Information About Something

Sugar Cookies

by Laura Cooper March 27, 2022

The sugar cookie. They seem like such simple cookies, but they seem to hold a lot of nostalgia for people too. Many of us have memories of cuttin...

Posted in baking, celiac disease, cookies, dairy free, dairy free baking, dairy free dessert, dairy free sugar cookies, dessert, dye free, easter, easy recipe, egg free, egg free baking, food allergies, frosting, frosting recipe, gluten free, gluten free baking, gluten free cookies, gluten free sugar cookies, gluten free vegan baking, gluten free vegan cookies, natural color, nut free, nut free baking, pancake and waffle mix, recipe, sugar cookies, top 8 allergen free, vegan, vegan baking, vegan cookies, vegan frosting, wheat free baking

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Shortbread Cookies

by Laura Cooper December 21, 2021

A few years ago, our daughter who has both celiac disease and food allergies requested shortbread cookies for her birthday. This was her first bir...

Posted in baking, celiac, cookies, creating memories, dairy free, dairy free dessert, dessert, dinner ideas, easy recipe, egg free, egg free shortbread cookies, food allergies, gluten free, gluten free cookies, gluten free dessert, gluten free shortbread cookies, gluten free vegan cookies, pancake and waffle mix, refined sugar free, shortbread cookies, top 8 allergen free, vegan, vegan cookies, vegan dessert

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Spritz Cookies

by Laura Cooper December 21, 2021

We did a survey on Instagram last week on how many people knew what Spritz cookies are. The results were surprising. Only about half of people kn...

Posted in baking, baking with kids, celiac, cookies, creating memories, dairy free, dairy free dessert, easy recipe, egg free, family time, food allergies, gluten free, gluten free cookies, gluten free dessert, gluten free vegan cookies, holiday baking, natural color, pancake and waffle mix, recipe, refined sugar free, Spritz cookies, top 8 allergen free, vegan, vegan cookies, vegan dessert

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Chocolate Mint Cookies x3

by Laura Cooper March 14, 2021

With St. Patrick’s Day just around the corner, we thought we would give you a fun green recipe, naturally colored of course. In our minds, that means it must be mint. If you aren’t a mint fan, no worries, you can enjoy these just the same and omit the mint flavor. These cookies are simple and easy to make and great for any occasion.

Posted in baking, celiac, chocolate mint, cookies, dessert, food allergies, gluten free dessert, quick recipe, st. patricks day, vegan dessert

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