The Scoop /T͟Hə sko͞op/ noun - Information About Something
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Camping with Celiac and Food Allergies
We will help you tackle how to eat safely and well when camping. You can eat well and live your best free from life while camping! -
Focaccia
This focaccia is so simple to make and only requires a bowl, spoon and a few ingredients. You can use any spices you prefer for your taste buds to enjoy. It is perfectly airy on the inside and crisp on the outside. Focaccia is a great appetizer or as a side paired with many meals. -
Gluten-Free Egg Free Sandwich Bread
We hear over and over that people want and need an amazing gluten-free, egg free bread. Our original sandwich bread mix makes an amazing gluten-fr... -
Sub Rolls
One of my favorite things to eat is sandwiches. When I was in middle school we used to walk to a nearby deli at lunch to get sub sandwiches. I al... -
3 Tips for Quick and Easy Meal Prep
As a celiac and food allergic family, one thing that has been our life line is meal planning and meal prep. We often see people meal prep on socia... -
Artisan Rustic Boule'
We have been asked for a recipe to make bread bowls to put soup in. This time of year is perfect for comforting soups as the weather in most place... -
Turtle Bread
We always have a running list of recipes we would like to create. It’s long and keeps getting longer. Last spring one item we put on our list is m... -
Preparing Thanksgiving with Food Restrictions
We love this time of year with Thanksgiving and other holidays just after. There is seemingly magic in the air and lots of gatherings with loved o... -
Artisan Rolls
We have been waiting for a long time with great excitement to post this artisan roll recipe for you. Last winter we began recipe developing severa... -
Pumpkin Bread and Muffins
When we asked on social media what kinds of pumpkin recipes you all want this fall, the resounding answer was “ALL the pumpkin recipes”. LOL! Whil... -
Rising Bread in Cold Weather
We have been baking bread from scratch around here for almost a decade. Our bread baking began overseas in a warm and humid climate. Getting brea... -
Pita Bread
This is not the pita bread with a pocket, but the fluffy pita bread you would get with chicken or lamb souvlaki (gyro). I have tried different variations of this recipe, but this one is the definite winner!! It is light, fluffy, chewy, pliable, and just plain delicious. We use it for souvlaki, falafel, and sometimes
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